Come join us for a fabulous food and wine pairing on Tuesday May 7th at 6pm. We will be pairing Aged and Grass Fed beef with some wonderful Cabs from Carmel Road, Silver Farms and Kendall Jackson estates. Complimentary charcuterie board will also be available for all participants.

$30.00 Online (sales end 5/7 at noon) and $35.00 at the door. Limited to 30 people!!